Quick Vegetable Soup
食材
- 3 lb. ground beef
- 2 large cans crushed tomatoes
- 1 large can Veg-All mixed vegetables
- 1 (15 oz.) can corn
- 1 (15 oz.) can french-cut green beans
- 1 or 2 onions, chopped
- 2 or 3 potatoes, cut in small pieces
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營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 31kcal卡路里
- 0.65g蛋白質
- 0.95g脂肪
- 4.8g碳水化合物
- 0.8g糖分
- 0.35g纖維
- 0.33g鹽分
步驟
1. Cook potatoes and onions in a small amount of water.
2. Brown ground beef and drain.
3. Add all ingredients together and bring to a boil, reduce heat and simmer for about 20 to 30 minutes.
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