Quick Minestrone
類別: Soup
食材
- 2 slices bacon, cut in thin strips
- 1 large onion, chopped
- 1/4 lb. mushrooms, sliced
- 1 clove garlic, minced
- 2 carrots, thinly sliced
- 1 (49 1/2 oz.) large can chicken broth
- 1 (1 lb.) can tomatoes
- 1 tsp. salt
- 1 tsp. dried basil
- 1/4 tsp. thyme
- 1/4 tsp. white pepper
- 4 oz. vermicelli
- 1/2 lb. snap peas
- 1/4 c. chopped parsley
- Parmesan cheese
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營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 138kcal卡路里
- 5.9g蛋白質
- 0.9g脂肪
- 23.3g碳水化合物
- 0.3g糖分
- 6.7g纖維
- 0.0g鹽分
步驟
1. In a 5-quart kettle, cook bacon over medium heat until it begins to brown.
2. Mix in onion, mushrooms, garlic and carrots. Cook, stirring, until onion is soft.
3. Add broth, tomatoes, salt, basil, thyme and pepper.
4. Bring to boiling.
5. Cover.
6. Reduce heat and simmer 15 minutes.
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