Potato Soup

類別: Soup

食材

  • potatoes
  • 1 onion
  • salt and pepper
  • 1 small can evaporated milk
  • milk
  • butter
  • celery salt

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 52kcal卡路里
  • 1.0g蛋白質
  • 1.8g脂肪
  • 7.4g碳水化合物
  • 4.2g糖分
  • 0.37g鹽分

步驟

1. Dice potatoes and 1 onion.

2. Add salt and pepper.

3. Cook until done.

4. Mash with potato masher.

5. Add 1 small can evaporated milk. Add milk and butter and celery salt.

6. Heat to boiling.

7. Don't overboil or it will curdle.

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