Chop Suey

類別: Soup

菜系: Asian

食材

  • 1 to 1 1/2 lb. stew meat
  • 1 can mushrooms
  • 1 large can chop suey vegetables
  • 1 medium onion
  • 1 c. soy sauce

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 112kcal卡路里
  • 3.9g蛋白質
  • 2.3g脂肪
  • 17.0g碳水化合物
  • 3.5g糖分
  • 0.76g鹽分

步驟

1. Brown meat and cook until tender, 2 to 2 1/2 hours.

2. Add mushroom and onions.

3. Cook until onions are done.

4. Add 6 to 8 cups water, soy sauce and vegetables.

5. Thicken with cornstarch in a mixture of 1/2 water and 1/2 soy sauce.

6. Serve over rice or noodles.

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