Broccoli Soup
食材
- 2 Tbsp. chopped onions
- 2 cans chicken broth
- 10 oz. frozen chopped broccoli
- 5 oz. fine noodles
- 3 c. milk
- 8 oz. American cheese
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 47kcal卡路里
- 2.3g蛋白質
- 1.1g脂肪
- 5.9g碳水化合物
- 1.5g糖分
- 2.2g纖維
- 0.45g鹽分
步驟
1. Saute onions in margarine until brown.
2. Add broth and bring to a boil.
3. Add broccoli and noodles.
4. Stir for 8 minutes while cooking until noodles and broccoli are done.
5. Add milk and cheese.
6. Stir.
7. Cook until cheese melts.
