*Autumn Soup
類別: Soup
食材
- 1 lb. ground beef
- 1 c. chopped onion
- 4 c. water
- 1 c. chopped carrots
- 1 c. diced celery
- 1 c. cubed potatoes
- 6 tomatoes
- 2 tsp. salt
- 1 tsp. bottled brown bouquet sauce
- 1/4 tsp. pepper
- 1/8 tsp. basil
- 1 bay leaf
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 97kcal卡路里
- 1.22g蛋白質
- 4.9g脂肪
- 12.24g碳水化合物
- 8.16g糖分
- 1.2g纖維
- 0.84g鹽分
步驟
1. In a large saucepan, cook and stir meat until brown; drain off fat.
2. Cook and stir onion with meat until onion is tender.
3. Stir in remaining ingredients except tomatoes.
4. Heat to boiling, reduce heat, cover and simmer 20 minutes.
5. Add tomatoes; cover and simmer 10 minutes longer or until vegetables are tender.
