Vegetable Dip
分类: Sauce
食材
- 1/2 c. mayonnaise
- 6 oz. cream cheese
- 1 tsp. parsley flakes
- 1 Tbsp. chopped onion
- 1/4 tsp. garlic salt
- dash of pepper
- 1 tsp. lemon juice
- 1 hard-boiled egg
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 39kcal卡路里
- 1.5g蛋白质
- 0.5g脂肪
- 6.8g碳水化合物
- 4.1g糖分
- 2.8g纤维
- 1.32g盐分
步骤
1. Blend mayonnaise and cream cheese; add egg white.
2. Add remaining ingredients and blend until well mixed.
3. Put in serving dish and sprinkle egg yolk on top.
