Swedish Meatballs
分类: Sauce
食材
- 2 lb. ground chuck
- 2 eggs
- 1 large onion, chopped fine
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 (12 oz.) jar chili sauce
- 1 (10 oz.) jar grape jelly
- 1 tsp. lemon juice
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 240kcal卡路里
- 11.0g蛋白质
- 18.0g脂肪
- 11.0g碳水化合物
- 2.2g糖分
- 1.48g盐分
步骤
1. Mix meat, eggs, onion, salt and pepper; shape into small balls.
2. Drop raw balls into sauce made from remaining ingredients. Gently simmer about 20 minutes until done.
3. These may be frozen and reheated for later use.
4. Serve in a chafing dish for party appetizers.
