Sunshine Salad
分类: Salad
食材
- 1 pkg. (3 oz.) orange jello
- 1 Tbsp. vinegar
- 1/3 c. chopped pecans
- 1 c. hot water
- 1/2 tsp. salt
- 1 (No. 2) can crushed pineapple (2 1/2 c.)
- 1 c. grated coconut
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 59kcal卡路里
- 0.9g蛋白质
- 0.5g脂肪
- 12.0g碳水化合物
- 11.8g糖分
- 0.01g盐分
步骤
1. Dissolve
2. jello in hot water.
3. Drain pineapple, reserving syrup.
4. Add
5. water to syrup to make one cup.
6. Add to jello with vinegar
7. and
8. salt.
9. Chill until
10. partially
11. set. Fold carrots, pineapple and nuts into jello.
12. Turn into individual molds or 10 x 6 x 1 1/2-inch pan.
13. Chill until firm.
14. Serve on lettuce.
