Slaw Dressing
分类: Salad
食材
- 1/2 c. vinegar
- 1/2 c. water
- 1/2 c. sugar
- 1/2 tsp. salt
- 1 egg
- 1 Tbsp. butter
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 105kcal卡路里
- 1.5g蛋白质
- 5.0g脂肪
- 10.8g碳水化合物
- 7.9g糖分
- 0.5g盐分
步骤
1. Put well-beaten egg in pan, and add salt, sugar, vinegar and water.
2. Cook, stirring well.
3. Add butter and cook until it thickens or starts to boil.
4. Remove and let cool.
5. Pour over chopped cabbage.
