Rice Pilaf

分类: Side Dish

食材

  • 1 c. uncooked rice
  • 1/2 c. vermicelli
  • 2 Tbsp. butter or margarine
  • 1/2 tsp. garlic
  • 1/4 tsp. pepper
  • 1/2 tsp. basil
  • 1 can chicken broth or beef broth or ham base
  • sliced mushrooms (optional)

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 4444kcal卡路里
  • 5.0g蛋白质
  • 4.5g脂肪
  • 42.0g碳水化合物
  • 1.0g纤维
  • 2.02g盐分

步骤

1. Saute rice and vermicelli until golden brown.

2. Add chicken broth and bring to full boil.

3. Reduce to simmer and add other ingredients and spices.

4. Stir well and cover on low for 20 to 25 minutes.

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