Potato Salad
分类: Salad
食材
- 2-3 lb. potatoes
- 3-5 boiled eggs, chopped
- 4 dill pickles, chopped
- 1 jar of sweet pickle relish
- 1 large onion, chopped
- 1-2 c. mayonnaise
- 1/2-1 c. mustard
- Paprika
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 135kcal卡路里
- 8.4g蛋白质
- 8.9g脂肪
- 5.2g碳水化合物
- 1.5g糖分
- 1.0g盐分
步骤
1. Boil potatoes with skin on.
2. When cool, peel off skins and cut potatoes into pieces.
3. Add eggs, pickles, onions and sweet relish to the potatoes.
4. Add mayonnaise and mustard to taste and to make the salad the way you like it. Sprinkle paprika over the salad.
5. Refrigerate until ready to serve.
