Mexican Salsa

分类: Sauce

菜系: Mexican

食材

  • 1 jalapeno pepper
  • 1 large white onion
  • 1 large tomato
  • 1/2 bunch fresh cilantro
  • 1 lime juice

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 40kcal卡路里
  • 2.0g蛋白质
  • 2.0g脂肪
  • 2.0g碳水化合物
  • 2.0g纤维
  • 5.4g盐分

步骤

1. Cut pepper up with scissors (seeds and all).

2. Dice onion, dice tomato, chop fresh cilantro and squeeze lime into mixture; stir. Hot and good.

3. Serve fresh with any Mexican dish.

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