Lobster Sauce

分类: Sauce

食材

  • 3 Tbsp. butter or oleo
  • 3 Tbsp. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. milk
  • 1/2 c. cream or half and half
  • 1 to 1 1/2 c. cooked lobster meat

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 187kcal卡路里
  • 7.46g蛋白质
  • 8.21g脂肪
  • 22.39g碳水化合物
  • 5.22g糖分
  • 3.73g纤维
  • 1.16g盐分

步骤

1. Melt butter.

2. Add flour and seasonings.

3. Stir until smooth. Add milk and cream slowly; cook over low heat until thickened. Heat slowly.

4. Do not let boil.

你可能还喜欢的食谱