Italian Roasted Potatoes
食材
- 6 potatoes
- 1/2 onion, sliced
- 2 stalks celery, chopped
- 1 Tbsp. parsley, minced
- 3 cloves garlic, minced
- 1 Tbsp. chicken bouillon
- paprika
- salt and pepper
- 1/4 c. oil
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 210kcal卡路里
- 11.0g蛋白质
- 6.0g脂肪
- 26.0g碳水化合物
- 1.0g糖分
- 5.0g纤维
- 0.9g盐分
步骤
1. Peel and cut potatoes lengthwise in quarters.
2. Place in roaster with onion, celery, parsley and bouillon, mixing well. Add paprika, salt and pepper, again mixing well to taste.
3. Add oil.
4. Roast at 350°, turning several times until golden brown.
