Italian Dressing

分类: Sauce

菜系: Italian

食材

  • 1/4 c. vinegar
  • 1 c. salad oil
  • 1 Tbsp. snipped fresh parsley
  • 1 tsp. salt
  • 1 tsp. sugar
  • 1 tsp. dry mustard
  • 1/2 tsp. dried oregano, crushed
  • 1/2 tsp. paprika
  • 1/4 tsp. pepper
  • 1 clove garlic, peeled, minced or pressed

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 267kcal卡路里
  • 0.0g蛋白质
  • 26.67g脂肪
  • 6.67g碳水化合物
  • 6.45g糖分
  • 4.5g盐分

步骤

1. Pour vinegar into a glass mixing bowl; gradually add oil, beating vigorously with a wire whip.

2. Add remaining ingredients and beat well to blend thoroughly.

3. Cover and let stand at least 2 hours to blend flavors.

4. Store in the fridge.

5. Shake well before using.

6. Makes 1 1/2 cups.

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