Dinner Rolls
分类: Bread
食材
- 1/2 c. scalded milk
- 1/2 c. shortening
- 1 Tbsp. sugar
- 2 tsp. salt
- 1/2 c. water
- 1 cake yeast
- 1 beaten egg
- 3 c. flour
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 240kcal卡路里
- 7.0g蛋白质
- 0.7g脂肪
- 50.0g碳水化合物
- 3.2g糖分
- 1.18g盐分
步骤
1. Combine milk, shortening, sugar and salt.
2. Cool to lukewarm by adding water.
3. Add yeast, mix well.
4. Blend in eggs.
5. Add flour and mix until dough is well blended.
6. Place in greased bowl and cover. Store in refrigerator for at least 2 hours.
7. Shape dough on well floured board.
8. Let rise in warm place (80 to 85°) until light, about 1 1/2 hours.
9. Bake in hot oven (400°) about 15 to 20 minutes.
