Creamy Pesto And Ravioli
食材
- 2 cloves garlic
- 4 small bundles fresh basil
- pinch of salt and pepper
- 2 Tbsp. pine nuts
- 4 Tbsp. Parmesan cheese
- 1 c. olive oil
- 1 c. heavy cream
- 2 lb. ravioli
- parsley
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 98kcal卡路里
- 8.06g蛋白质
- 3.53g脂肪
- 7.81g碳水化合物
- 1.51g糖分
- 0.76g纤维
- 0.97g盐分
步骤
1. Put first 4 ingredients in blender.
2. Blend slowly to paste consistency.
3. Add cheese when smooth.
4. Add olive oil in steady stream with blender running.
5. Add cream and blend.
6. Pour over ravioli.
7. Garnish with parsley.
8. Also good on tortellini.
9. Serves 4.
