Cranberry Bread
分类: Bread
食材
- 2 c. flour
- 1 c. sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. soda
- 1/2 tsp. salt
- 1/4 c. shortening
- 3/4 c. orange juice
- 1 Tbsp. orange rind
- 1 egg, beaten
- 1/2 c. chopped nuts
- 1 c. fresh cranberries, coarsely chopped
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 333kcal卡路里
- 8.77g蛋白质
- 8.77g脂肪
- 52.63g碳水化合物
- 10.53g糖分
- 3.51g纤维
- 0.92g盐分
步骤
1. Mix dry ingredients, cut in shortening.
2. Combine juice, rind and egg.
3. Pour, all at once, into dry ingredients, mixing just enough to dampen.
4. Fold in nuts and cranberries.
5. Pour into greased and floured bread pan (9 x 5 x 3-inches).
6. Bake at 350° for 1 hour or until toothpick comes out clean.
