Cranberry Bread
分类: Bread
食材
- 4 Tbsp. shortening
- 4 c. flour
- 2 c. sugar
- 3 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 4 tsp. grated orange peel
- juice from 2 oranges
- 3 c. shredded cheese (Cheddar or Velveeta)
- 2 eggs, beaten
- 2 c. halved cranberries
- 1 c. chopped walnuts or pecans
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营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 333kcal卡路里
- 8.77g蛋白质
- 8.77g脂肪
- 52.63g碳水化合物
- 10.53g糖分
- 3.51g纤维
- 0.92g盐分
步骤
1. Heat oven to 350°.
2. Grease 2 (9 x 5 x 3-inch) loaf pans.
3. Cut shortening into flour, sugar, baking powder, soda, salt and orange peel.
4. Add water to juice to measure 1 1/2 cups.
5. Blend juice with cheese and eggs.
6. Mix juice and cheese mixture with dry ingredients.
7. Fold in cranberries and nuts.
8. Bake for 60 to 70 minutes.
9. Let stand for 8 hours before slicing.
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