Butter Rolls
分类: Bread
食材
- 1/2 c. ground walnuts
- 1/2 lb. flour
- 1/2 lb. sweet butter
- 1/4 lb. sugar
- 1 egg
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 339kcal卡路里
- 10.3g蛋白质
- 13.2g脂肪
- 25.4g碳水化合物
- 1.8g糖分
- 2.4g纤维
- 0.2g盐分
步骤
1. Combine all ingredients and work dough until nice and smooth. Roll out; cut in squares. Fill with nut or prune filling.
2. Roll and shape into horns. Bake in moderate oven for 20 minutes. Apricot jam also works well for filling.
