Brown Rice

分类: Salad

食材

  • 1 large onion
  • 1 clove garlic
  • 1/4 c. salad oil
  • 1 c. uncooked regular rice
  • 1 (10 1/2 oz.) can consomme (beef)
  • 1 1/4 c. water
  • 1 (6 oz.) can sliced mushrooms
  • Salt and pepper to taste

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 107kcal卡路里
  • 3.12g蛋白质
  • 2.64g脂肪
  • 23.28g碳水化合物
  • 0.08g糖分
  • 3.04g纤维
  • 0.02g盐分

步骤

1. Lightly brown onion and garlic in salad oil.

2. Stir in rice, consomme, water, mushrooms, and salt and pepper.

3. Bring to a boil, then lower heat and cook 4 minutes or until rice is tender and liquid absorbed, stirring occasionally.

4. Yield: 4 to 6 servings.

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