Beer Biscuits

分类: Bread

食材

  • 2 c. Bisquick
  • 3/4 c. beer (any brand)
  • 1 Tbsp. sugar

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 359kcal卡路里
  • 10.26g蛋白质
  • 5.13g脂肪
  • 69.23g碳水化合物
  • 12.82g糖分
  • 2.6g纤维
  • 2.56g盐分

步骤

1. Mix well.

2. Refrigerate overnight.

3. Roll out on Bisquick floured board.

4. Cut with biscuit cutter.

5. Place on ungreased pan. Bake in 425° oven for 20 to 25 minutes until browned.

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