Barbecue Potatoes
食材
- 4 large thin sliced potatoes
- 1 small chopped onion
- 3/4 c. milk
- 3/4 c. evaporated milk
- 1 Tbsp. butter
- 1 Tbsp. ketchup
- 1/2 tsp. Worcestershire sauce
- dash of Tabasco
- 1/4 lb. (12 slices) American cheese
- 1 bay leaf
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 502kcal卡路里
- 4.8g蛋白质
- 26.0g脂肪
- 61.3g碳水化合物
- 3.9g糖分
- 2.0g盐分
步骤
1. Put layer of potatoes in baking dish, sprinkle with chopped onion and salt and pepper. Lay slices of cheese over them. Repeat.
2. Mix ketchup, milk, butter and sauces together and pour over potato layers.
3. Place bay leaf on top.
4. Cover and bake at 350° to 375° for 1 1/2 hours.
5. Remove bay leaf before serving.
