Yeast Buns
Категория: Bread
Ингредиенты
- 1 pkg. yeast
- 1 c. lukewarm water
- 2 c. flour
- 1 tsp. salt
- 1 Tbsp. sugar
- 2 Tbsp. melted shortening
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 254kcalКалории
- 6.9gБелки
- 2.5gЖиры
- 49.8gУглеводы
- 20.4gСахара
- 4.1gКлетчатка
- 0.48gСоль
Инструкции
1. Dissolve yeast in water.
2. Sift dry ingredients.
3. Stir yeast mixture into dry.
4. Add shortening.
5. Knead on floured board until smooth.
6. Roll out 1/2-inch.
7. Cut into biscuits; let rise 1 hour. Bake in hot oven until brown.
8. Makes 8 buns.
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