Soft Pretzels
Ингредиенты
- 2 Tbsp. yeast
- 1 1/2 c. lukewarm water
- 1/2 c. brown sugar
- 1/2 tsp. salt
- 4 1/2 c. flour
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 275kcalКалории
- 5.88gБелки
- 4.9gЖиры
- 49.02gУглеводы
- 3.92gСахара
- 2.0gКлетчатка
- 0.79gСоль
Инструкции
1. Put yeast, sugar and warm water together. Dissolve. Mix remaining ingredients and add to yeast mixture.
2. Let rise 15 minutes. Shape into pretzels and dip in soda water.
3. Let rise again. Sprinkle with salt.
4. Bake at 350° for 8 minutes.
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