Sazerac
Ингредиенты
- 1 tsp Ricard
- 1/2 tsp superfine Sugar
- 2 dashes Peychaud bitters
- 1 tsp Water
- 2 oz Bourbon
- 1 twist of Lemon peel
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 45kcalКалории
- 0.0gБелки
- 0.0gЖиры
- 11.0gУглеводы
- 11.0gСахара
Инструкции
Rinse a chilled old-fashioned glass with the absinthe, add crushed ice, and set it aside. Stir the remaining ingredients over ice and set it aside. Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass. Add the lemon peel for garnish.
Advertisement