Salmon Loaf
Категория: Bread
Ингредиенты
- 1 lb. salmon
- 1 can cream of celery soup
- 1 c. bread crumbs
- 2 eggs, beaten
- 1/4 c. onion, chopped
- 1 Tbsp. lemon juice
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 229kcalКалории
- 10.7gБелки
- 8.4gЖиры
- 26.6gУглеводы
- 2.4gСахара
- 2.0gКлетчатка
- 1.4gСоль
Инструкции
1. Drain salmon; add it to the other liquids.
2. Mix everything together.
3. Bake in loaf pan for 1 hour at 375°.
4. Let stand 10 minutes before serving.
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