Pumpkin Bread
Категория: Bread
Ингредиенты
- 4 eggs, beaten
- 1 (15 oz.) can pumpkin
- 2/3 c. water
- 3 1/2 c. flour
- 2 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. salt
- 3 c. sugar
- 1 c. oil
- 1 tsp. vanilla
- 1/2 tsp. cloves
- 1 tsp. nutmeg
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 392kcalКалории
- 13.6gБелки
- 8.8gЖиры
- 56.0gУглеводы
- 3.2gСахара
- 14.4gКлетчатка
- 0.48gСоль
Инструкции
1. Sift flour.
2. Measure and resift with dry ingredients.
3. Beat eggs well.
4. Add sugar gradually.
5. Using medium speed of mixer, add pumpkin.
6. Reduce to low speed and add oil, water, vanilla and dry ingredients.
7. Mix well.
8. Pour into 2 greased and floured loaf pans (5 1/2 x 9 1/2 x 2 1/2-inch).
9. Bake for 1 hour at 325°.
