Onion Salt

1. In a blender or food processor, add the dried onion flakes.

2. Pulse or blend the onion flakes until they turn into a fine powder-like consistency.

3. In a bowl, combine the powdered onion with the salt.

4. Mix the onion powder and salt thoroughly until well incorporated.

5. Store the onion salt in an airtight container in a cool, dry place.

6. Label the container with the date of preparation.