Mauresque
Ингредиенты
- 3 cl Ricard
- 1 cl Orgeat Syrup
- Full Glass Water
Инструкции
1 - Pour the Ricard (or pastis)
2 - Pour the orgeat syrup
3 - Finally pour the water and add ice cubes at your convenience.
Add the ice cubes at the end, otherwise the syrup and pastis do not mix well.
