Lasagne

Категория: Sauce

Кухня: Italian

Ингредиенты

  • 1 lb. lean hamburger
  • 1 jar Ragu spaghetti sauce (plain)
  • 1 small container Ricotta cheese
  • 1 pkg. lasagne noodles (approximately 8 noodles)
  • 1 large bag preshredded Mozzarella cheese

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 368kcalКалории
  • 14.0gБелки
  • 4.0gЖиры
  • 68.0gУглеводы
  • 3.0gСахара
  • 3.0gКлетчатка
  • 0.08gСоль

Инструкции

1. In a large skillet brown the hamburger.

2. Drain the fat.

3. Stir in the jar of spaghetti sauce.

4. Heat until warm.

5. In a 3 to 4-quart saucepan fill to about an inch below the rim with water. Bring to a boil and add noodles.

6. Cook until soft.

7. In a large baking pan (8 x 10-inch or bigger) cover the bottom with 4 noodles.

8. Smother with Mozzarella (and Ricotta if you have it) and start your next layer of noodles.

9. Bake in oven at 350° until cheese is melted.

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