Jalapeno Cheese Cornbread
Ингредиенты
- 3 1/2 c. self-rising cornmeal
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 3 eggs
- 1/2 c. Wesson oil
- 1 c. (small can) creamed corn
- 1 onion, chopped
- 2 1/2 c. sharp Cheddar cheese
- 3 fresh jalapeno peppers, chopped
- 2 1/2 c. milk
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Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 325kcalКалории
- 21.14gБелки
- 20.33gЖиры
- 12.2gУглеводы
- 0.81gСахара
- 0.8gКлетчатка
- 0.67gСоль
Инструкции
1. Mix cornmeal, salt, sugar, eggs, oil and milk together as bread.
2. Add corn, onion, cheese and jalapenos.
3. Makes 2 large pans.
4. Bake at 425° for 30 minutes or until golden brown.
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