German Potato Salad
Категория: Salad
Ингредиенты
- 5 lb. red potatoes
- 1 lb. bacon
- 1/2 c. sugar
- 2/3 c. vinegar
- 1 c. water
- 1 Tbsp. cornstarch (rounded)
- 2 tsp. salt
- 2 bunches green onions, entirely chopped
- 1/4 tsp. fresh ground black pepper
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 96kcalКалории
- 1.6gБелки
- 2.4gЖиры
- 17.6gУглеводы
- 6.4gСахара
- 1.6gКлетчатка
- 1.0gСоль
Инструкции
1. Cook potatoes with skins on until tender, drain and cool. Peel and slice into 1/4-inch slices or desired size.
2. Cut bacon into 1-inch pieces and fry until crisp but not burnt.
3. Remove and drain bacon, saving 1/4 cup bacon drippings.
4. Mix cornstarch and water together.
5. Heat sugar, vinegar, bacon drippings, salt and pepper.
6. Then add cornstarch mixture to thicken.
7. Stir constantly. Pour hot mixture over potatoes, bacon and green onions.
8. Mix and serve while hot.
