German Potato Salad

Категория: Salad

Ингредиенты

  • 12 medium potatoes
  • 6 slices bacon
  • 1 medium onion, chopped
  • 2 1/2 Tbsp. flour
  • 1/2 c. vinegar
  • 1 1/2 Tbsp. sugar
  • 3/4 c. hot water
  • 1 1/2 tsp. salt to taste
  • dash of pepper

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 96kcalКалории
  • 1.6gБелки
  • 2.4gЖиры
  • 17.6gУглеводы
  • 6.4gСахара
  • 1.6gКлетчатка
  • 1.0gСоль

Инструкции

1. Boil potatoes until jackets are tender.

2. Fry bacon until crisp; save 4 tablespoons of fat.

3. Drain bacon well and crumble (set aside).

4. Heat bacon fat and stir in flour and onion.

5. Cook slowly.

6. Continue to stir for a minute.

7. Off heat, add water and vinegar; mix well.

8. Return to low heat and cook, stirring, until smooth and thickened.

9. Add sugar, salt, pepper and bacon.

10. Cook for 10 minutes.

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