Delicious Pecans
Кухня: Italian
Ингредиенты
- 6 c. pecan halves
- 1 1/2 c. sugar
- 1/2 c. orange juice
- 1/2 c. water
- 1/4 c. Italian olive oil
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 188kcalКалории
- 2.35gБелки
- 15.29gЖиры
- 21.18gУглеводы
- 1.18gСахара
- 12.94gКлетчатка
- 0.37gСоль
Инструкции
1. In a 12-inch skillet, combine all ingredients.
2. Cook over medium heat, stirring often, until liquid disappears and nuts have a glazed appearance.
3. Pour onto a long pan covered with wax paper. Separate nuts quickly, using a fork.
4. Cool completely.
5. Store in covered container.
6. Refrigerate or freeze for longer preservation.
Advertisement
