Cornbread
Ингредиенты
- 1 c. flour
- 1 c. cornmeal
- 2/3 c. sugar
- 1/3 tsp. salt
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1/2 c. shortening
- 1 c. buttermilk
- 2 eggs
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 433kcalКалории
- 5.71gБелки
- 1.43gЖиры
- 82.86gУглеводы
- 80.0gСахара
- 2.86gКлетчатка
- 3.14gСоль
Инструкции
1. Preheat oven to 350°.
2. Grease 8 x 8-inch pan.
3. Sift dry ingredients together.
4. Add shortening, half of buttermilk and 1 egg.
5. Beat 2 minutes.
6. Add remaining egg and buttermilk; beat 2 minutes more.
7. Pour all batter at once time into pan.
8. Bake 45 to 50 minutes.
9. Muffin tins, bake 25 minutes.
