Chicken With Salsa

Категория: Sauce

Кухня: Mexican

Ингредиенты

  • 1 Tbsp. oil
  • 1 Tbsp. butter
  • 1 lb. boneless chicken cutlets
  • 1 large jar medium salsa
  • 1 c. red wine
  • 1 pkg. Spanish rice

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 406kcalКалории
  • 8.2gБелки
  • 19.3gЖиры
  • 49.9gУглеводы
  • 1.1gСахара
  • 3.4gСоль

Инструкции

1. In large skillet in oil and butter, lightly brown the chicken cutlets on both sides.

2. Pour salsa and wine on top of cutlets; simmer about 15 to 20 minutes until cutlets are thoroughly cooked. While cutlets are cooking, prepare rice and serve cutlets over rice.

Более рецептов, которые могут вам понравиться