Breakfast Rolls

Категория: Bread

Ингредиенты

  • 1 bag frozen dinner rolls
  • 1 (3 5/8 oz.) pkg. butterscotch pudding (not instant)
  • 1/2 c. butter
  • 3/4 tsp. cinnamon
  • 3/4 c. brown sugar
  • 1/2 c. chopped nuts

Питательная ценность

Значения indicative, matched from the Open Food Facts food database. на 100 г

  • 415kcalКалории
  • 4.88gБелки
  • 9.76gЖиры
  • 80.49gУглеводы
  • 29.27gСахара
  • 4.88gКлетчатка
  • 1.4gСоль

Инструкции

1. Place nuts in bottom of greased Bundt pan.

2. Arrange rolls on top.

3. Sprinkle dry pudding over rolls.

4. Cook butter, sugar and cinnamon over low heat until sugar is dissolved and mixture bubbles; pour over rolls.

5. Cover tightly with foil and let stand on counter overnight.

6. Next morning, bake at 350° for 30 minutes (take foil off before baking).

7. Let stand 5 minutes, then invert onto serving dish.

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