Breaded Veal Cutlets
Категория: Bread
Ингредиенты
- 2 lb. veal round
- salt and pepper
- 1 c. cornflake crumbs
- 2 slightly beaten egg yolks
- 2 Tbsp. water
- 6 Tbsp. fat
- 1 c. milk
- 1 (10 1/2 oz.) can cream of mushroom soup
Advertisement
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 150kcalКалории
- 17.0gБелки
- 1.5gЖиры
- 16.0gУглеводы
- 0.0gСахара
- 1.0gКлетчатка
- 0.68gСоль
Инструкции
1. Cut veal in individual servings.
2. Season.
3. Dip into crumbs, then in egg mixed with water and again in crumbs.
4. Brown in hot fat.
5. Pour mixed milk and soup over; cover and simmer slowly for one hour.
6. Serves 6.
Advertisement