Apricot Jello
Ингредиенты
- 1 (20 oz.) can crushed pineapple plus juice
- 1 (8 oz.) pkg. cream cheese
- 1 (6 oz.) or 2 (3 oz.) pkg. apricot jello
- 1 junior size jar strained apricot baby food
- 2/3 c. sugar
- 1 can evaporated milk, chilled
Питательная ценность
Значения indicative, matched from the Open Food Facts food database. на 100 г
- 80kcalКалории
- 2.0gБелки
- 0.0gЖиры
- 19.0gУглеводы
- 19.0gСахара
- 0.0gКлетчатка
- 0.8gСоль
Инструкции
1. Heat all ingredients until almost boiling.
2. Cool and chill until syrupy but not jelled.
3. Whip chilled evaporated milk in large mixer bowl.
4. Then on slow speed, add syrupy mixture.
5. Mix well.
6. Pour into pan or bowl.
7. Chill.
