White Chocolate Chip Cookies
Categoría: Dessert
Ingredientes
- 2 c. flour
- 1 tsp. salt
- 1 tsp. soda
- 1 c. margarine
- 1 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 1 c. nuts (pignon nuts)
- 1 (12 oz.) pkg. white chocolate chips
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 389kcalCalorías
- 6.4gProteínas
- 18.0gGrasas
- 50.4gCarbohidratos
- 30.7gAzúcares
- 0.2gSal
Instrucciones
1. Combine flour, salt and soda.
2. Cream the butter and sugar. Beat in egg and vanilla. Stir in nuts and chips (dough is stiff). Make small balls and flatten either with fingers or fork.
3. Bake at 350° about 13 minutes or until golden in color. Do not overbake. They will start to flatten out a little.
