Velvet Crumb Cake
Categoría: Dessert
Ingredientes
- 1 1/2 c. Bisquick
- 1/2 c. sugar
- 1 egg
- 1/2 c. milk
- 2 Tbsp. shortening or oil
- 1 tsp. vanilla
- fresh fruit and whipped cream or Cool Whip
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 381kcalCalorías
- 3.17gProteínas
- 2.38gGrasas
- 90.48gCarbohidratos
- 68.25gAzúcares
- 0.0gFibra
- 0.76gSal
Instrucciones
1. Grease and flour an 8 x 8 x 2-inch square pan or a 9-inch round pan.
2. Beat all ingredients until well blended and pour into pan. Bake at 350° for 25 to 30 minutes or until wooden toothpick inserted in center comes out clean.
3. Cool.
4. Serve with fresh fruit and whipped cream or with Cool Whip as desired.
