Vanilla Ice Cream
Ingredientes
- 2 cans sweetened condensed milk
- 1 pt. half and half
- 2 1/2 c. sugar
- pinch of salt
- 2 Tbsp. vanilla
- milk to fill 6-quart freezer
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 273kcalCalorías
- 4.1gProteínas
- 15.0gGrasas
- 31.0gCarbohidratos
- 25.0gAzúcares
- 0.3gFibra
- 0.17gSal
Instrucciones
1. Heat 2 cups regular or 2% milk to lukewarm.
2. Add sugar and salt and dissolve.
3. Pour into 6-quart freezer can.
4. Add remaining ingredients.
5. Freeze according to directions.
