Turtle Cake
Categoría: Dessert
Ingredientes
- 1 box German Chocolate cake mix
- 1 (14 oz) bag Kraft caramels
- 3/4 c. butter
- 1/2 c. evaporated milk
- 1 c. semi sweet chocolate chips
- 1 c. chopped pecans
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 369kcalCalorías
- 10.9gProteínas
- 8.3gGrasas
- 57.3gCarbohidratos
- 15.9gAzúcares
- 10.1gFibra
- 0.07gSal
Instrucciones
1. Mix cake according to directions.
2. Grease and flour a 9x13 inch pan.
3. Bake one half of cake mixture in 350° oven for 15 minutes.
4. In sauce pan (over low heat) melt caramels with butter and milk.
5. Remove cake from oven and pour sauce mixture over half baked cake.
6. Top with chocolate chips and pecans.
7. Pour second layer of cake batter over top and return to oven.
8. Bake 20 minutes at 350°.
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