Turtle Cake
Categoría: Dessert
Ingredientes
- 1 box German chocolate cake mix
- 1 (14 oz.) bag caramels (48 Kraft caramels), unwrapped
- 1/2 c. Milnot condensed milk
- 1 c. chocolate chips (6 oz.; optional)
- 1 c chopped pecans
- 3/4 stick butter
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 369kcalCalorías
- 10.9gProteínas
- 8.3gGrasas
- 57.3gCarbohidratos
- 15.9gAzúcares
- 10.1gFibra
- 0.07gSal
Instrucciones
1. Mix cake as box directions.
2. Place 1/2 of batter in 9 x 12-inch pan.
3. Bake for 15 minutes at 350°.
4. Melt caramels with 1/2 cup Milnot and 3/4 stick butter.
5. Pour over cake.
6. Spread nuts over caramel mixture (also chocolate chips, if used).
7. Spread remaining batter on top and bake for 20 minutes.
8. Spread with chocolate icing or dust with powdered sugar.
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