Sweet Potato Pie
Categoría: Dessert
Ingredientes
- 4 sweet potatoes, boiled and drained
- 2 sticks butter
- 2 c. sugar
- 4 to 6 eggs
- nutmeg (season to taste)
- 2 c. Milnot
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 238kcalCalorías
- 6.0gProteínas
- 13.7gGrasas
- 23.9gCarbohidratos
- 5.4gAzúcares
- 2.4gFibra
- 0.69gSal
Instrucciones
1. With mixer, cream potatoes, butter and sugar until smooth and creamy.
2. Watch out for strings in potatoes.
3. Add eggs, one at a time.
4. Mix after each egg.
5. Add seasoning, then milk.
6. Pour into unbaked pie shell.
7. Bake at 350° for 45 minutes.