Sweet And Sour Beets
Categoría: Vegetarian
Ingredientes
- 1/4 c. sugar
- 1 tsp. cornstarch
- 2 Tbsp. vinegar
- 2 Tbsp. water
- 1 Tbsp. vegetable oil
- 1 (16 oz.) can sliced beets, drained
- 1/8 tsp. salt
- dash of pepper
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 71kcalCalorías
- 0.0gProteínas
- 0.0gGrasas
- 17.86gCarbohidratos
- 14.29gAzúcares
- 3.57gFibra
- 0.4gSal
Instrucciones
1. Combine sugar and cornstarch in saucepan; stir well. Gradually add water, stirring until smooth.
2. Stir in vinegar and oil; cook over medium heat, stirring constantly, until thickened. Add beets, salt and pepper and cook until thoroughly heated, about 10 minutes.
