Surprise Cakes
Categoría: Dessert
Ingredientes
- 3 c. flour
- 1 1/2 c. sugar
- 2 tsp. soda
- 2 c. sour milk (milk and 1 Tbsp. vinegar)
- 3 sq. chocolate
- 2 Tbsp. shortening
- 2 tsp. vanilla
- 1 pt. whipping cream
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 561kcalCalorías
- 8.4gProteínas
- 34.9gGrasas
- 52.6gCarbohidratos
- 52.3gAzúcares
- 0.81gSal
Instrucciones
1. Sift
2. the
3. flour and sugar several times (4).
4. Then mix rest of ingredients together with flour.
5. Beat until smooth. Using cupcake
6. wrappers, fill cupcake pans 3/4 full.
7. Bake at 350°
8. for 20 minutes.
9. Cut hole in top of cupcake.
10. Clean the centers
11. out. Fill
12. with whipping
13. cream
14. and replace cover. Frost with chocolate frosting.
