Sesame Ginger Chicken

Categoría: Chicken

Cocina: Asian

Ingredientes

  • 1 Tbsp. sesame seed, toasted
  • 2 tsp. grated ginger
  • 2 Tbsp. honey
  • 2 Tbsp. reduced-sodium soy sauce
  • 4 (4 oz.) skinned chicken breast halves
  • vegetable cooking spray
  • thin green onion strips

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 117kcalCalorías
  • 11.46gProteínas
  • 1.63gGrasas
  • 13.66gCarbohidratos
  • 4.2gAzúcares
  • 1.06gFibra
  • 0.28gSal

Instrucciones

1. Combine first 4 ingredients in a small bowl, stir well and set aside.

2. Place chicken between 2 sheets of waxed paper or heavy duty plastic wrap, and flatten to 1/4-inch thickness, using meat mallet or rolling pin.

3. Coat grill rack with cooking spray; place on grill over coals.

4. Place chicken on rack and cook 4 minutes on each side, basting frequently with soy sauce mixture.

5. Transfer chicken to a serving platter and garnish with green onion, if desired.

6. Yields 4 servings, about 200 calories.

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